Tuesday, November 13, 2007

Mom's Sugar Cookies

Recipe: Mom's Sugar Cookies
From: Cnstarz


1 cup butter, softened
1 cup sugar
2 eggs
1 tsp vanilla
3 cups all-purpose flour

1. Cream butter and sugar until light and fluffy. Add eggs and vanilla. Beat until well-blended. Stir in flour.

2. Cover and refrigerate at least one hour.

3. Preheat oven to 350.

4. Roll out dough on lightly floured board or pastry cloth to 1/8-inch thickness. Cut with cookie cutters.

5. Bake on ungreased cookie sheet 10-12 min or until light golden brown. Cool and decorate as desired.

Yields about 6 dozen.

.........

These sugar cookies have a light, slightly crisp texture rather than the usual cake-like texture.

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